{"id":22546,"date":"2026-10-14T20:56:41","date_gmt":"2026-10-14T20:56:41","guid":{"rendered":"https:\/\/thesavvy.uk\/travel\/chef-paulo-airaudo-returns-to-bangkok-for-culinary-showcase\/"},"modified":"2026-10-14T20:56:41","modified_gmt":"2026-10-14T20:56:41","slug":"chef-paulo-airaudo-returns-to-bangkok-for-culinary-showcase","status":"publish","type":"post","link":"https:\/\/thesavvy.uk\/travel\/chef-paulo-airaudo-returns-to-bangkok-for-culinary-showcase\/","title":{"rendered":"Chef Paulo Airaudo returns to Bangkok for culinary showcase"},"content":{"rendered":"<p><\/p>\n<div>\n<p>Internationally famend Chef Paulo Airaudo is about to make a particular look in Bangkok on 22-23 October 2026 at Sartoria by Paulo Airaudo, positioned on the 56th ground of EA Rooftop at The Empire. Identified for his Michelin-starred eating places worldwide, Airaudo will collaborate with Head Chef Bj\u00f8rn Tischner to supply unique tasting menus that mirror his Italian heritage and international culinary influences.<\/p>\n<p>Chef Paulo Airaudo, born in Argentina to Italian mother and father, has crafted a profession that spans Europe and Asia, specializing in distinctive elements and revolutionary strategies. Throughout his two-night go to, friends can have the chance to fulfill Airaudo within the open kitchen, gaining insights into his culinary philosophy.<\/p>\n<p>Sartoria by Paulo Airaudo, Airaudo&#8217;s first enterprise in Southeast Asia, embodies his ingredient-driven strategy with menus that spotlight seasonal produce and artistic flavour mixtures. The restaurant&#8217;s design attracts inspiration from Florence&#8217;s tailoring heritage, providing diners panoramic views of Bangkok&#8217;s skyline.<\/p>\n<p>The occasion will characteristic two tasting menus: the five-course &#8220;Menu Scoperta&#8221; priced at $87 (THB 3,200++) and the eight-course &#8220;L\u2019Opera Completa&#8221; at $133 (THB 4,900++), with elective wine pairings accessible. Reservations are really helpful and will be made on-line.<\/p>\n<p>Chef Airaudo&#8217;s go to guarantees a novel eating expertise, mixing custom with up to date aptitude, and showcasing the artistry of contemporary Italian delicacies.<\/p>\n<hr\/>\n<p><i>This story was chosen and revealed by a human editor, with content material tailored from unique press materials utilizing AI instruments. Spot an error? Report it right here.<\/i><\/p>\n<\/p><\/div>\n<p><script>\n!function(f,b,e,v,n,t,s){\n  if(f.fbq)return;n=f.fbq=function(){n.callMethod?\n  n.callMethod.apply(n,arguments):n.queue.push(arguments)};\n  if(!f._fbq)f._fbq=n;n.push=n;n.loaded=!0;n.version='2.0';\n  n.queue=[];t=b.createElement(e);t.async=!0;\n  t.src=v;s=b.getElementsByTagName(e)[0];\n  s.parentNode.insertBefore(t,s)\n}(window, document,'script','https:\/\/connect.facebook.net\/en_US\/fbevents.js');\nfbq('init', '253148141107383');\nfbq('track', 'PageView');\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Internationally famend Chef Paulo Airaudo is about to make a particular look in Bangkok on 22-23 October 2026 at Sartoria by Paulo Airaudo, positioned on the 56th ground of EA Rooftop at The Empire. Identified for his Michelin-starred eating places worldwide, Airaudo will collaborate with Head Chef Bj\u00f8rn Tischner to supply unique tasting menus that [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":22548,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Chef Paulo Airaudo returns to Bangkok for culinary showcase - SavvyTravel","description":"Internationally famend Chef Paulo Airaudo is about to make a particular look in Bangkok on 22-23 October 2026 at Sartoria by Paulo Airaudo, positioned on the 56"},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"footnotes":""},"categories":[9],"tags":[3312,1932,3310,3314,3311,3313,2047],"class_list":["post-22546","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-travel-guide","tag-airaudo","tag-bangkok","tag-chef","tag-culinary","tag-paulo","tag-returns","tag-showcase"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/thesavvy.uk\/travel\/wp-json\/wp\/v2\/posts\/22546","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thesavvy.uk\/travel\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thesavvy.uk\/travel\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thesavvy.uk\/travel\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thesavvy.uk\/travel\/wp-json\/wp\/v2\/comments?post=22546"}],"version-history":[{"count":1,"href":"https:\/\/thesavvy.uk\/travel\/wp-json\/wp\/v2\/posts\/22546\/revisions"}],"predecessor-version":[{"id":22547,"href":"https:\/\/thesavvy.uk\/travel\/wp-json\/wp\/v2\/posts\/22546\/revisions\/22547"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thesavvy.uk\/travel\/wp-json\/wp\/v2\/media\/22548"}],"wp:attachment":[{"href":"https:\/\/thesavvy.uk\/travel\/wp-json\/wp\/v2\/media?parent=22546"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thesavvy.uk\/travel\/wp-json\/wp\/v2\/categories?post=22546"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thesavvy.uk\/travel\/wp-json\/wp\/v2\/tags?post=22546"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}